- 2 slices of bread
- 1 mozzarella
- 80 grams of sliced ham
- 1 spoon of olive oil
- 1 pinch of origano
- Toast the bread in a pan strewing the oil on.
- Slice the mozzarella in the meanwhile.
- Once the bread is properly toasted interpose the ham first and origano topped mozzarella then between its slices.
Fast and natural energy source. Vegans and vegetarians can use mozzarella with tofu and seitan in ham's place 🙂